My Family Feast

Thursdays, 7:30pm on SBSONE


Episode 13: Getting Fed

29 July 2010 | 0:00 - By Sean Connolly

When I first met the doctors they made us so welcome. It’s their tradition that anyone who comes to their house should have a meal prepared for them, and no one is allowed to leave the house without being fed.


Share article: 
top

Episode 12: My Family

19 July 2010 | 0:00 - By Sean Connolly

I met up with the members of the Sydney Balinese community in the grounds of Sydney University where they keep their gamelan instruments. This was a special episode because my family had been invited to come with me and join in the day’s celebration.


Share article: 
top

Episode 11: The Passion of the Feast

15 July 2010 | 0:00 - By Sean Connolly

The first thing I noticed about this Serbian family was how passionate they were … about everything.


Share article: 
top

Episode 10: Warm and Welcoming

05 July 2010 | 0:00 - By Sean Connolly

There are people you meet who are just so warm and welcoming – and this week's guests,  George and his mum were no exception.


Share article: 
top

Episode 9: Zest For Life

01 July 2010 | 0:00 - By Sean Connolly

This week's episode is about eating, dancing and a butchery with a difference.


Share article: 
top

Episode 8: Cause For Celebration

23 June 2010 | 0:00 - By Sean Connolly

The wedding of Shrabastee and Ankit was probably one of the most exciting and unusual weddings I’ve ever been to. Very colourful, very loud, it felt like organised chaos.


Share article: 
top

Episode 6: The Cubans

01 October 2009 | 0:00 - By Sean Connolly

Sean recounts his meeting with the "Cubanadas", a dynamic group of Cuban women who show him how to cook their favourite dishes for their friend Margarita San Jose's 70th birthday celebration.


Share article: 
top
Previous 10 | Page 1 | Next 10

About this Blog

My Family Feast is a weekly half hour television show that will take us into the lives and cooking traditions of Australian immigrants and their families, as seen through the eyes of our host, award winning chef Sean Connolly.

Sean Connolly has had a passion for cooking since the day he enrolled as the only boy in his Yorkshire school’s home economics class. Ever inspired by his grandmother’s cooking, Connolly has become one of Australia's best chefs and recently opened his own restaurant, Sean's Kitchen, at Sydney's star city.

 
ADVERTISEMENT