Airs Thursdays at 7.30pm on SBS ONE. This week: peach curd tart, tea-smoked duck and Turkey's hazelnut harvest. Watch past episodes online now.
Airs TV on Thursdays at 8pm on SBS ONE. This week: greenshell mussels, lobster Thermidor and a French-inspired town. Watch past episodes online now.
We called on Australia’s home cooks to tell us their best family recipe in our 'Is Your Dinner a Winner?' competition. The winner shared her dish on Destination Flavour Down Under.
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Mix up your meals with authentic classics or global-inspired flavours.
In the last twenty years, sixty thousand 'boat people' have arrived in Australia. How we deal with them when they get here continues to polarise public opinion.