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Luke Nguyen
Luke Nguyen joined viewers for a live webchat to answer questions about everything Vietnam. Replay it now. 
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On TV
The Biggest Chinese Restaurant
The biggest restaurant in China plays host to a big budget wedding banquet.
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Ask the Chef
Recipes High in Iron
Gabriel shares a recipe for spinach and ricotta filo tart - perfect for vegetarians who are low in iron. More
Restaurants
Eating Out Guide
From Brazilian to Vietnamese, our guide to Australia's top restaurants
will help you find the best places to eat. More
Browse Recipes
- Raspberry tartlets
- Steak Bearnaise
- Braised oxtail
- Raspberry souffle
- Roast beef fillet with french style beans (rôti de boeuf et petits pois à la français)
- Steamed scallops, saffron risotto cake and pea laksa
- Cheat's couscous with seven vegetables
- King George whiting rolls
- Banana tart
- Rice with shredded chicken and ginger
Blog
Turkish Delight
My apologies to the turkeys. Yes, I did find you creepy. I did find it difficult, having to show you where to find your food in the morning. Every morning. I did sometimes resent having to herd you back in from the road at least four times a day after I’d hear cars skid on the dirt as they braked trying to miss hitting you. I did struggle to love you as immediately, as unconditionally, as I did Maggie the cow. Or even Prosciutto and Cassoulet the pigs.More
In Season
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Luke Nguyen's Vietnam Recipes
00:04:06
Greek Recipes
Featured Recipes
- Pumpkin flowers stuffed with prawn (bong bi don thit)
- Market vegetables, cooked in a clay pot (u cu tay cam)
- Choko, stir fried with beef and garlic (trai su xao thit bo)
- Penne with prosciutto, peas and mint
- Green chilli and coriander steamed mussels
- Asparagus and green tea noodle salad with Thai prawns
- Zucchini flower fritters with feta and basil
- Corn chowder
- Corn fritters
- Udon soup with roast duck, broccoli and coriander
Hot Tips
Chocolate fondue
The traditional Swiss chocolate fondue was made with melted bars of Toblerone combined with cream. The honey and nougat in the Toblerone provides a beautiful flavour and texture.
Glossary
Betel Leaf
These glossy, dark green heart shaped leaves have a slightly bitter taste and are mostly used as a wrapper for a filling of cooked meats.
On SBS TV & Radio
SBS Shop
If On A Winter's Night - Sting (CD)
A stark and beautiful meditation on Winter, perfect for the festive season.
Hush Vol.9: Is It Spring Yet? (CD)
An uplifting work brimming with optimism – proceeds benefit the Australian Children's Hospitals.
