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Made in Italy: starts Thursday

Be watching 8pm Thursday November 27 on SBS ONE as actress and cookbook author Silvia Colloca heads on a culinary journey through Italy.

Episode guide

In the new series Made in Italy, Silvia Colloca – actress and author of cookbook Silvia’s Cucina – will serve up an Italy rarely seen by tourists.

About the show

In the new 10-part series Made in Italy, Silvia Colloca – actress and author of cookbook Silvia’s Cucina – will serve up an Italy rarely seen by tourists.
Haven’t heard of Silvia yet? It’s time for an education. The food blogger and joyous Italian mama will soon grace our TV screens with her new show Made in Italy...
Lemon and apricots go really well together and I love adding liqueur to my cake batter. This fluffy cake features sambuca and, typical of Italian desserts, calls...

Who is Silvia Colloca?

Made in Italy, our newest food program, is hosted by food blogger, mother, actress and trained opera singer Silvia Colloca.

Savoury crackers

This week, our everyday baker Anneka Manning shares five cracker recipes. Serve as snacks or bake a batch for edible gifts.

These more-ish crackers pack a punch when it comes to flavour, and you'd never guess they were gluten-free. Serve on their own or with a soft fresh cheese, such as a...
I love a savoury biscuit that's simple to make and additive to eat; these hit the mark on both fronts. The trick is to make sure they're cooked all the way...
Just like the ones you buy, these thin, crisp wafers are the perfect addition to any cheese board. Serve them alongside a soft washed-rind cheese, soft feta,...
These crackers have a lovely nuttiness (thanks to both the wholemeal flour and walnuts) to them, perfect to serve with a creamy blue-vein cheese. They would also...
Laced with Indian spices of cumin, fennel and black pepper, these crackers make a surprisingly good partner for soft goat’s cheese. They are also wonderful served...
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