Advertisement
Recipe finder
Bring the world to your kitchen, with recipes from more than 100+ cuisines.

Luke Nguyen's France

Luke Nguyen experiences life and food on the Loire River this Thursday at 7.30pm on SBS ONE. Here are the recipes.

Luke Nguyen's France, Ep 10

Luke Nguyen experiences life and food on the Loire River before finishing his culinary journey through France in the seaside town of Saint Malo.
The secret to perfectly cooked, tender scallops is to use a hot pan and sear quickly, like in this recipe. Teaming with seaweed and a butter sauce is a taste and...
So called for the grassy areas along the ocean where they graze, salt marsh lamb has a naturally saltier taste. Here it is marinated in a combination of typical...
Turmeric and saffron give this dish its bright colouring, while lemongrass, palm sugar and fish sauce represent more classic Asian flavours. Be sure to mop up all...
Using cooked crab in this recipe keeps the cooking time to a minimum. Simply toss it with the tamarind, honey and other ingredients to warm through. This recipe...

Shane Delia's Spice Journey Turkey

In the second series of Shane Delia's Spice Journey, the chef travels to exotic and mysterious Turkey. Starts Thur 31 July, 7.30pm, SBS ONE.

Shane Delia's following his nose to exotic Turkey. It’s here he searches for the historical and cultural foundations of his contemporary take on Middle Eastern...
This tart was inspired by the ingredients and surroundings of my time in Ordu, especially the beautiful sweet little hazelnuts I saw everywhere. The caramelised...

About the show

Series Two of Shane Delia’s Spice Journey takes him to exotic Turkey. It’s here he searches for the historical and cultural foundations of his contemporary take...
The secret to making these spicy sausage and feta stuffed pastries is to brush a mixture of water, oil and a little bit of salt over the top before baking. This...
Check in weekly for Shane's travel diaries, in which he shares behind-the-scenes antics, and what didn't quite make it into the show.
Advertisement
Shane Delia's Spice Journey: Turkey
Starts Thur 7.30pm, July 31 on SBS ONE

In Shane's new series, he explores the legacy of the Byzantine and Ottoman Empires and then creates a contemporary twist on Turkish flavours back home.

Destination Flavour Down Under explores the fascinating foods of Australia and New Zealand. Let's get excited about the food in our own backyard!
Starts Thu 31 July, 8pm, SBS ONE
Win a luxury river cruise in the South of France
Celebrate 10 years of Taste le Tour

Scenic Tours and SBS are giving you the chance to win a luxury South of France river cruise for two.

Advertisement