Recipe finder
Bring the world to your kitchen, with recipes from more than 100+ cuisines.

From the Food desk

Our coverage of what's happening on plates locally and around the world.

Flatbread is a clever multitasker. It's used to dip into, scoop up or sop up, wrap, cover and carry other food, and works well as a blank edible canvas to top as you...
To celebrate the launch of Adam Liaw’s new cookbook, The Zen Kitchen, we’re giving you the chance to win one of ten copies, valued at $49.99 each!
From deliveries to students far from home to gifts from businesses to their employees, hundreds of thousands of boxes of Indian sweets will be given - and eaten -...
SBS is looking for passionate home cooks who want to showcase their skills in a fresh new TV cooking series
Have you heard of a pay per minute cafe? Here's how it works.

Eat well

Interested in feeling good and eating better? Separate the food from the fad with our health news and diet tips.

Newly added
Simultaneously respectful, enthusiastic and practical, the Japanese approach to food has also produced one of the healthiest cuisines in the world.
I, like many people am partial to a slice (or two) of a spectacular celebration cake, gooey brownie or molten fruity pudding. Does this necessarily mean that my...
We eat them every day, but there's a lot you may not know about some of your favourite supermarket staples. In her surprising documentary Favourite Foods: Are...
High blood pressure can be fatal, but the good news is that what you eat can help keep yours in check.
Our gut does more than help us digest food; the bacteria that call our intestines home have been implicated in everything from our mental health to cravings for...

Browse more recipes by