Mauritian Food Safari
Featured Food & Recipes
How to judge the heat of a chilli
Generally the smaller the chilli the hotter the heat. By removing seeds and flesh this you will decrease the heat of the chilli. Wash your hands thoroughly after coming in contact with chilli, as the capsicin (the oil within the chilli) burns when it comes in contact with your eyes or sensitive skin.
A powder made from ground dried chillies which varies in heat and flavour depending on the type of chilli used.