Japanese recipes and Japanese food

About Japanese Food

Japanese food is refined and elegant, its preparation and presentation honed over the centuries so its flavours are pure and delicate. Like many of the most highly developed cuisines on earth, Japanese food celebrates and highlights the flavours, textures and colours of seasonal produce. The first produce of the season is prized.

As well as exquisite flavour, visual beauty is paramount; the type of plate or dish is as important as what is on it. The Japanese have also perfected the concept of negative space; where the empty parts of a serving platter serve to emphasise the beauty of the food placed on it. More

Featured Businesses

For further information about the businesses featured in the Japanese epidode of Food Safari, click here.

Key Ingredients

Latest Recipes

Noodles with shiitake mushrooms and ging...

Yakitori negima

Sukiyaki

Pickled ginger

Katsu-don

Crab and mitsuba salad

Japanese Restaurants

Displaying 10 of 675 Japanese Restaurants.

	Restaurant	Suburb
1.	Shogun	City
2.	Tasuke	City
3.	Kabuki by the Sea	Swansea
4.	Orizuru Sushi Bar	Hobart
5.	Banzai Sushi & Noodle Bar	Leederville
6.	Matsuri	Perth
7.	Sado Island Claremont	Claremont
8.	Tansawa Tei	Northbridge
9.	Matsuri	Adelaide
10.	Shiki	Adelaide