Food Art

Sushi

The creative art of fine sushi making, as demonstrated by Yoshii-san. Ryuichi Yoshii is a sushi artist, able to create around 150 different types of sushi in decorative styles, in the shape of birds, animals, fish, flowers, birds and seasonal Japanese themes.

Featured Food Art

Licorice

Do you know how licorice is made? Visit an all-organic licorice factory. Junee farmer Alan Druce has been growing whe... More

Indian Pickles and Chutneys

Mudgeeraba Spices, from Mudgeeraba on Queensland’s Gold Coast hinterland, make over 100 different kinds of Indi... More

French Farm Cheese

Glorious goat's cheese, French farm-style. Camille Mortaud missed the cheeses he grew up with back home in France, es... More

Ginger Beer

While ginger beer was first manufactured in Australia in 1820, the first recipe for Gillespie's ginger beer originate... More

All Food Art

Your Cookbook

Featured Food & Recipes

POPULAR
NEWLY ADDED
TOP RATED

Hot Tips

Cooking with coconut milk or cream

It's better not to bring coconut milk or cream back to the boil after adding it to a dish as it will curdle.

Glossary

Ayran

A cold drink made with yoghurt often thinned with either milk or water and flavoured with salt. In Turkish cooking it is traditionally served with kebabs.