Mexican Cuisine

tips

Guacamole

Sit the avocado pip into the prepared guacamole to help retain the vibrant green colour.

Vanilla extract

Be careful to choose vanilla extract that is labeled as "pure" as opposed to the synthetic varieties. Vanilla essence is a stronger version of vanilla extract and only a couple of drops are required for a similar result.

How to judge the heat of a chilli

Generally the smaller the chilli the hotter the heat. By removing seeds and flesh this you will decrease the heat of the chilli. Wash your hands thoroughly after coming in contact with chilli, as the capsicin (the oil within the chilli) burns when it comes in contact with your eyes or sensitive skin.

Segmenting an orange

To segment an orange slice the peel off the oranges, removing every trace of white pith. With a sharp serrated knife cut out each segment from between the membranes, dropping the segments into a bowl as you go, and turning the membranes over like the pages in a book.

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