Glossary
Kemiri or Candlenuts
They look like macadamia nuts and have a high oil content and are loved for their creamy texture in sauces. Inedible in their raw state, the kemiri nut is a common addition to curry pastes and sauces.
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Matzoh balls
Keeping your hands moist when rolling Matzoh balls makes it easier to handle the sticky dough.
Glossary
Cooking Sake
A brewed cooking wine, sake is loved for its flavour in marinades and sauces and is cheaper than sake bought in a bottle store.
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