Glossary
Huitlacoche
A fungus (almost like a truffle) that grows on corn. It has a unique flavour and is used in coups and salsas.
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Italian flavour
For maximum flavour, tear basil. Cutting it on a chopping board leaves some of the flavour on the board.
Glossary
Chocolate Con Churros
Often eaten at breakfast, churros is a crisp stick of fried dough dusted with icing sugar. Churros are served with thick, rich hot chocolate just perfect for dunking.
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