Glossary

Ayran

A cold drink made with yoghurt often thinned with either milk or water and flavoured with salt. In Turkish cooking it is traditionally served with kebabs.

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Coconut milk/cream

It doesn't take that much effort to get the beautiful sweet mellow taste of fresh coconut. Try and source a coconut grater from an Indian shop or grate it yourself. Crack open a coconut, prize the meat from the shell and peel the brown skin away. Pop small chunks into the food processor or grate on a sharp grater.

Glossary

Sago

A starch made from the pith of the sago palm, used to make puddings.

Glossary

Ayran

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Coconut milk/cream

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Sago

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