Glossary
Chervil
Aromatic herb of the carrot family. It can be used in cheese dishes, egg dishes, soups, and salads.
Featured Recipes
- Stage 1: Onion and anchovy pizza (pissaladière)
- Christmas trifle
- Lemony chicken
- Teriyaki chicken undon stir fry for mia
- Peking duck and hoisin rice-paper rolls
- Lamb shank, vegetable and barley broth
- Corn fritters with crisp bacon and spiced tomatoes
- Basil frittata with smoked salmon, rocket and horseradish cream
- Chocolate brownies
- Rocket, fig, blue cheese and crispy prosciutto salad
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Hot Tips
Flouring a cake tin
Try to use the same sort of fat as is used for the cake mixture. Smear the fat evenly all over the inside of the tin (making sure you get into the corners) using a piece of absorbent kitchen paper.
Glossary
Mustard Seed
Seed of the mustard plant. Used ground as a seasoning for pickling, sauces, and for prepared mustard condiments.
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