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Glossary

Clarified Butter

Butter cleared of its water content through heating and then straining. It can then be cooked to higher temperatures without fear of burning.

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Glossary

Brown Onions

A key ingredient for many dishes including the famous French onion soup. Look for firm onions with shiny papery skin. The Mako region in Hungary lays claim to an ingenious method of cultivation which is said to produce superior quality onions.