Glossary

Kirsch

From the German word for "cherry", a clear cherry schnapps.

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Hot Tips

Cooking with coconut milk or cream

It's better not to bring coconut milk or cream back to the boil after adding it to a dish as it will curdle.

Glossary

Bok Choi / Pak Choi

A leafy-green Chinese vegetable belonging to the cabbage family. It is best suited to brief stir-frying or steaming to keep its mild flavour.

 
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