Glossary

Nicoise

A French phrase that means "as prepared in Nice," This cooking style is identified with hot and cold dishes that include the ingredients of tomatoes, black olives, garlic and anchovies.

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Serving rice

To serve coconut rice Malaysian style, scoop individual servings into a small soup bowl to mould rice before upending it onto plates.

Glossary

Fish Sauce

An essential ingredient of Thai cooking it is a pungent, salty liquid made from fresh anchovies.

Glossary

Nicoise

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Serving rice

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