Glossary

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Ethiopian Injera

Injera, the Ethiopian pancake-style bread is traditionally made with tef ( a naïve wheat). Tef may be available at good health food stores, however if you can’t find it, substitute buckwheat, which does not taste exactly like Injera but is similar in texture and color.

Glossary

Farfalle

Pasta shaped like bow ties or butterflies.

 
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Big meat flavours need a drink to match and like a good red wine James Squire Amber Ale goes well with richer meat dishes. Try one with dishes such as a rack of lamb and mint sauce, a gourmet meat pie or a juicy steak. The caramelisation of the crystal malt in the beer complements the carmelisation of the meat.
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