Rice with sashimi and salad recipe (hwae dup bap)

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  • Cuisine: Korean
  • Prep Time: 10 min(s)
  • Serves 4

Sashimi is called hwae in Korean. Koreans eat hwae with go-chu-jang (Korean chilli paste) instead of wasabi. The dish can be described as sashimi bibimbap.

This recipe consists of fresh salad ingredients and sashimi on top of rice, eaten with Korean chilli paste. Similar in concept to Japanese chirashi sushi, this rice dish evolved because of Korean love for sashimi and bibimbap.

Ingredients

4 cups short grain rice, cooked
1 cup lettuce, shredded
1 lebanese cucumber, julienned
½ cup Korean perilla leaves (kkae-nip), finely shredded (available from an Asian grocer or can be substituted with coriander)
4 tbsp alfalfa sprouts
300g sashimi, (eg. salmon, king fish), roughly diced into 1-2 cm cubes
4 tbsp fish roe
4 tbsp sesame oil

Korean chilli paste
4 tbsp kochujang (Korean chilli paste available from an Asian grocer)
4 tbsp vinegar
2 tbsp raw sugar

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Preparation

Place 1 cup of rice into each bowl.

Top carefully with the lettuce, cucumber, perilla, alfalfa, sashimi and fish roe.

Drizzle with 1 tablespoon sesame oil.

Top with chilli paste sauce. Mix contents of your bowl slightly before eating it with a spoon.

If you enjoyed this Rice with sashimi and salad recipe (hwae dup bap) then browse more Korean recipes, rice recipes, seafood recipes, quick recipes, healthy recipes and our most popular hainanese chicken rice recipe.

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Comments (15)

Previous Page 1 | 2 | Next
07 Jul 2011 10:20 AEST
mangoes2020
=)
diamond pearl foods
In order to succeed this recipe you have to use Diamond Pearl Basmati Rice. This is a Pure Indian Basmati rice. If you want more informations go on the website http://www.sonaimpex.net or send a mail at info@sonaimex.com
Agree(15 people agree)
Disagree(0 people disagree)
29 Jun 2011 11:14 AEST
Karen
urbana-champaign
Good luck mate!
Hello friend! This is a ultra-fast recipe - simple and fresh. I'm afraid though i can hardly find seafood markets here! Good luck with your show.
Agree(15 people agree)
Disagree(0 people disagree)
26 Jun 2011 08:49 AEST
Ryan
North Sydney
Simple!!
It's much more simpler and easier to cook than expected!! And it looks so yummy :)
Agree(22 people agree)
Disagree(0 people disagree)
25 Jun 2011 08:46 AEST
JeoungSoo
Artarmon
question?
please tell me the names/addresses of the best fish markets in the north shore? when I lived in the USA some famous fish markets sell online and they were freshly caught fish. can I order seafood online in Sydney?
Agree(21 people agree)
Disagree(0 people disagree)
25 Jun 2011 04:53 AEST
Kathy
North Strathfield
Quick & Easy
Anyoung ha se yo! I've always enjoyed hwe dop bap at Korean restaurants but never tried making it at home myself. But this recipe looked quite easy so I tried and surprised myself. It looked good and it was yum! The chilli paste was perfect. I'm thinking about making it for my friends' gathering coming up soon. I think it would make a good display as well. :)
Agree(31 people agree)
Disagree(0 people disagree)
25 Jun 2011 02:01 AEST
Thomas
Hurstville Grove
Simple and healthy !!!
I must say I am not a born cook but this recipe is so simple I could prepare it without much trouble. I always thought sashimi was Japanese but this is definitely unique and delicious and KOREAN!!. I always thought sashimi by itself was somewhat boring but the rice, vegies and kochujang (not sure if this is the right way to spell the word) absolutely completes the dish. Not only this tastes great but so fresh and healthy~ !! LOVE IT LOVE IT !!!!
Agree(30 people agree)
Disagree(0 people disagree)
24 Jun 2011 09:17 AEST
Wang
Stratfield
Recipe for hwae dup bap
All you need is a big bowl, raw fish, vegetables, spicy sauces and rice! these are things that Koreans love!
Agree(29 people agree)
Disagree(0 people disagree)
22 Jun 2011 08:11 AEST
Cindy
Pymble
Excellent and simple recipe!
A fantastic and simple recipe for an extremely tasty dish! I'll be making this very often!
Agree(33 people agree)
Disagree(1 people disagree)
   

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