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Brussel sprouts recipe
- Cuisine: English
Ingredients
1 kg Brussels sprouts180g bacon
4 garlic cloves, crushed
300ml cream
Preparation
Clean and prepare brussels sprouts, by cutting each in half and removing blemished parts and leaves. Place in a pot of vigorously boiling water with a healthy pinch of salt and cook until tender.While the sprouts are cooking take a non stick frying pan and place over a medium heat. Throw in bacon and garlic and cook until slightly rendered and garlic lightly browned. Take off the heat and put to one side. When the sprouts are cooked drain off excess water and add them to the frying pan with bacon and garlic.
Place back on the heat and let the sprouts begin to gently colour in the pan. Add the cream Sprinkle lightly with salt and 3 twists of freshly ground pepper. Let simmer 3-5 minutes until the cream has thickened and serve.
If you enjoyed this Brussel sprouts recipe then browse more English recipes and our most popular hainanese chicken rice recipe.
English Restaurants
Displaying 10 of 67 English Restaurants.
| Restaurant | Book Online | Suburb | |
| 1. | Prince Albert Bar | Broadbeach | |
| 2. | Chesser Cellar | Adelaide | |
| 3. | De Bortoli Winery and Restaurant | Dixons Creek | |
| 4. | Fenix | Richmond | |
| 5. | Restaurant Balzac | Randwick | |
| 6. | Slug 'n' Lettuce Tavern | Parafield Gardens | |
| 7. | Four In Hand Hotel | Paddington | |
| 8. | The Lord Dudley Hotel | Woollahra | |
| 9. | Moon and Sixpence | Perth | |
| 10. | Bistrode CBD | Sydney |
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Hot Tips
Toasting spices
Toasting whole spices in a dry pan can help to bring out the essential oils and the flavour in the spice, however be careful to taste as you add the spice to your dish as the flavour will have changed and you may need less. Toasting pre-ground spices is a little trickier and it can ruin the flavour of the spice altogether.
Glossary
Sweet Thai Basil
Sweet Thai Basil has a mild aniseed small and is similar to Italian Basil which can be used as a substitute. It has dark green leaves with purple stems.
