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Breakfast recipes

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October

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Modern Australian recipes

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Vegetarian recipes

Baked eggs with spinach and cheddar recipe

Created by Allan Campion and Michele Curtis

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Cuisine: Modern Australian
Serves 6

Ingredients

1 bunch spinach leaves
12 medium eggs
200g grated cheddar

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Preparation

Preheat oven to 180˚C. Blanch spinach leaves, squeeze out excess water and chop roughly. Divide between 6 buttered ramekin dishes. Break 2 eggs into each dish; add a handful of grated cheddar and bake in preheated oven for 15 minutes, or until cheese is golden and eggs puffy. Serve with a salad and a salsa or sauce if desired.

If you enjoyed this Baked eggs with spinach and cheddar recipe then browse more Modern Australian recipes, vegetarian recipes, breakfast recipes and our most popular hainanese chicken rice recipe.

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Displaying 10 of 594 Modern Australian Restaurants.

	Restaurant	Book Online	Suburb
1.	Valentino's		Northbridge
2.	Smithfield Tavern		Smithfield
3.	Benny's Bar & Cafe		Fremantle
4.	Arch Rival		Palmerston
5.	Stirling Hotel		Stirling
6.	Mahogany Inn		Mahogany Creek
7.	Morning Star Estate		Mt Eliza
8.	Anise		City
9.	Artespresso		Kingston
10.	The Boat House by the Lake		Barton

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