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Asparagus salad with strawberries recipe
- Cuisine: Modern Australian
Ingredients
6 tbsp vegetable oil
1kg white asparagus (peeled)
250g green asparagus
3 spring onions, sliced on an angle
1/4 bunch coriander, finely chopped
1 red chilli, finely chopped
1 piece ginger, finely chopped
4 tbspn dry sherry
2 tbspn soy sauce
Tabasco
Salt
Pepper
Sugar
250g strawberries, sliced
1 iceberg lettuce, finely chopped
Preparation
Heat the oil in a wok over a high heat and add the asparagus, spring onions, chilli and ginger. Cook for 5-8 minutes.
Add the sherry and soy sauce, season with the Tabasco, salt, pepper and sugar.
Remove from the heat and stir in the sliced strawberries.
Garnish with coriander and serve on a bed of iceberg lettuce.
If you enjoyed this Asparagus salad with strawberries recipe then browse more Modern Australian recipes, salad recipes, easy recipes and our most popular hainanese chicken rice recipe.
Modern Australian Restaurants
Displaying 10 of 594 Modern Australian Restaurants.
| Restaurant | Book Online | Suburb | |
| 1. | Valentino's | Northbridge | |
| 2. | Smithfield Tavern | Smithfield | |
| 3. | Benny's Bar & Cafe | Fremantle | |
| 4. | Arch Rival | Palmerston | |
| 5. | Stirling Hotel | Stirling | |
| 6. | Mahogany Inn | Mahogany Creek | |
| 7. | Morning Star Estate | Mt Eliza | |
| 8. | Anise | City | |
| 9. | Artespresso | Kingston | |
| 10. | The Boat House by the Lake | Barton |
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