Chicken caesar salad recipe

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2 comments

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Rating:

5/ 5 stars 10 Votes

Cuisine: Italian
Servings: Serves 2
Cooking Time: Less than 30 minutes
Course: Beverage

Ingredients

1 chicken breast fillet
2 rashers bacon
6 baguette slices
1 baby cos lettuce, washed
2 tablespoons parmesan, shaved

DRESSING:
1 egg yolk
1 clove garlic, chopped
1 teaspoon Dijon mustard
1 tablespoon white wine vinegar
2 anchovy fillets
2 tablespoons parmesan, grated
½ cup olive oil

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Preparation

Cook chicken in a non-stick frying pan over medium heat. Rest for 5 minutes, then slice. Add bacon to the pan and cook until crisp. Set aside.

Brush baguette slices with oil and bake in a hot oven for 5 minutes or until crisp.

For the dressing, place all ingredients except oil into a blender and process. With the motor running, slowly add oil and 2 tablespoons of water.

Place lettuce, chicken, bacon, parmesan and some dressing in a bowl and toss.

Serve salad with baguette slices on the side.

If you enjoyed this Chicken caesar salad recipe then browse more Italian recipes and our most popular hainanese chicken rice recipe.

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Comments (2)

04 Jan 2012 08:45 AEST

Eugenie Tcharlassian

Northbridge

Excellent

Beautiful recipe - just as I wanted it.

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12 Nov 2010 12:01 AEST

Jayde

Biloela

You smell

okay so hi im Jayde im just chilling in my lifeskills class... with ma Homie G Claudia (Y) okay so im doing a hospitiality assignment and i was looking up random salads and claudia suggested Caesar salads ... and im like mmmmmmmmm <3333 then Ahhh Sugar Honey Iced Tea got busted playing pac man :S awwwww OMGG?! only 169 characters left well so your recipe kinda looks feral ... i havent tried it yet and i don't think i will... ewww sorry its feral Any way this is jayde signing off

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