Guacamole dip recipe

- Cuisine: Mexican
Guadalupe Feint shares her guacamole dip recipe with Food Safari's
Maeve O'Meara.
For tasty variations on guacamole dip, try Rachel Allen's guacamole dip recipe, or Kathy Kordalis' guacamole dip recipe. Also, browse our Mexican recipes for more gourmet inspiration.
Ingredients
3 ripe avocados
½ fresh jalapeno chilli (optional)
2 tsp chopped coriander
Spanish onion, chopped
1 tomato, diced
Juice of ½ lime
1 tsp salt
Preparation
Halve the avocados, remove the seed and using a spoon scoop the flesh into a bowl. Add chilli, coriander and a little onion.
Mash together with a fork. Add tomato and lime juice and season with salt. Gently fold through.
Note:
Guacamole should be made just before serving. Returning the seed of the avocado to the mixture will help keep the guacamole green.
If you enjoyed this Guacamole dip recipe then browse more Mexican recipes, side dish recipes and our most popular hainanese chicken rice recipe.
Mexican Restaurants
Displaying 10 of 239 Mexican Restaurants.
| Restaurant | Book Online | Suburb | |
| 1. | Prickles | Parap | |
| 2. | Gertie's Bar & Lounge | New Farm | |
| 3. | Bluecorn | St Kilda | |
| 4. | Azteca's | Randwick | |
| 5. | Vera Cruz | Cremorne | |
| 6. | Mars Hill Cafe | Parramatta | |
| 7. | Juanita's Mexican Restaurant | Kensington | |
| 8. | Mexicali Rose | Richmond | |
| 9. | Manly Wharf Hotel | Manly | |
| 10. | El Sol Mexican Restaurant | Cronulla |
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