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Stuck up mutton bird recipe

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Cuisine: Native Australian
Serves 4

You can’t eat mutton bird with a knife and fork, it has to be eaten with your hands!

Ingredients

8 clean mutton birds

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Preparation

Make a fire with coals and put bricks around it for the spit to sit on, making sure the bird will be off the flames. Scold the bird in hot water. Spike the spit through the wing area of the bird. Slow cook for 90-120 mins.

If you enjoyed this Stuck up mutton bird recipe then browse more Native Australian recipes, meat recipes and our most popular hainanese chicken rice recipe.

Native Australian Restaurants

Displaying 10 of 71 Native Australian Restaurants.

	Restaurant	Book Online	Suburb
1.	Stirling Hotel		Stirling
2.	Mahogany Inn		Mahogany Creek
3.	The Boat House by the Lake		Barton
4.	Red Ochre Grill		Alice Springs
5.	Ball & Chain Grill		Hobart
6.	Friends Restaurant		East Perth
7.	Penfolds Magill Estate Restaurant		Magill
8.	Red Ochre		North Adelaide
9.	Dundee's		Cairns
10.	Ochre Restaurant		Cairns

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