Singaporean

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Featured Food & Recipes

Hot Tips

Rice crackers

Cook large rice crackers in the microwave. Lay across a take away container and cook on HIGH for approx. 1 minute until puffed. Use as an edible serving dish for salads.

Glossary

Sushi

A Japanese specialty based on moulded rice patties flavoured with rice vinegar. It comes as maki - rolled in Nori seaweed, or nigiri - slices of fresh raw seafood or other delicacies laid across the rice patty.

 
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