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Croatian
00:02:21 
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Featured Food & Recipes
Hot Tips
Poaching an egg
The key to poached eggs is using a fresh egg. Bring to the boil 1.5 litres of water with a teaspoon of vinegar. When the water is simmering swirl the water to create a whirlpool. Crack your egg into a cup and gently slip the egg into the centre of the whirlpool.
Glossary
Five Spice Powder
Five spice powder is a delightful, aromatic spice blend. Should contain star anise, Szechuan pepper, cinnamon, cloves, and fennel.
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