Recipes for 1 or 2
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Matzoh balls
Keeping your hands moist when rolling Matzoh balls makes it easier to handle the sticky dough.
Glossary
Pappadums
Crisp Indian wafers made of legume (and sometimes rice) flour. Usually served with drinks or as a snack with accompaniments such as chopped onions, tomatoes, coriander, and chilli.
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