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Featured Food & Recipes
Hot Tips
Berbere substitution
When making Doro Wat, about 4 tablespoons of Berebere, an extremely hot Ethiopian red pepper mixture, is used in each recipe. You can substitute a combination of cayenne pepper and paprika (which is not Ethiopian) to replicate the characteristic dark color and flavor.
Glossary
Sesame Seed
Tiny, shiny, creamy white seeds with a nut-like flavour. Used in baking on breads and rolls, and in seed and oil form in Asian cooking.
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