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Featured Food & Recipes

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Manioc meal

Manioc meal is used to make farofa, a seasoning that is made with toasted manioc meal and may contain extra ingredients such as olives, nuts or raisins. If you cannot find manioc meal you can substitute tapioca starch - although be aware it is more refined than manioc flour.

Glossary

Gai Lan

Gai Lais also is also known as Chinese broccoli and has thick mid-green stems. A very popular vegetable dish in Chinese restaurants, simply steamed and served with oyster sauce.

 
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