Curry

ADVERTISEMENT

Featured Food & Recipes

Hot Tips

Tenderising meat

If you do not have a tenderising meat hammer, try bashing your schnitzels with a rolling pin. Wrapping the pin in glad wrap makes it easy to clean.

Glossary

Biscotti

Italian biscuits flavoured with aniseed, chocolate or almonds. They are hard and crunchy – ideal for dipping in dessert wine or coffee.

 
ADVERTISEMENT
ADVERTISEMENT
 
 
ADVERTISEMENT