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Indonesian recipes and Indonesian food
About Indonesian Food
Indonesian food is one of the most vibrant and colourful cuisines in the world, full of intense flavour and varied textures. With 6,000 islands, there is a huge range of regional specialties, but wherever you are in Indonesia, most meals, including breakfast, are based around rice.
There is also an abundant use of sambals, an accompaniment based on chilli and garlic which can be raw or cooked. It's said that because of the hot and humid climate chilli and sambal help maintain your appetite. Indonesians need a 'kick start'; to their palate from chilli and from pickles, a burst of sour crunch. So each meal is generally rice, sambal, pickles with small amounts of meats, seafood or vegetables, often in curry form. People eat either with their right hand or with a spoon and fork. 
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Featured Businesses
For further information about the businesses featured in the Indonesian epidode of Food Safari, click here.
Key Ingredients
Indonesian Food
Make sure your kitchen is stocked with these essential ingredients.
MoreSpecial Utensils
Indonesian Utensils
Find out which special utensils you’ll need on hand during cooking.
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Latest Recipes
Indonesian Restaurants
Displaying 10 of 71 Indonesian Restaurants.
| Restaurant | Suburb | |
| 1. | Abell's Kopi Tiam | Manuka |
| 2. | Vanidol's | North Hobart |
| 3. | Sparrow | Highgate |
| 4. | Bali Grill | Rosalie |
| 5. | Green Papaya | East Brisbane |
| 6. | Warung Agus | West Melbourne |
| 7. | Huong Huong | Marrickville |
| 8. | Ayam Goreng 99 | Kingsford |
| 9. | Slamet's Indonesian Restaurant | North Narrabeen |
| 10. | Buddha Belly Cafe | Terrey Hills |
Featured Food & Recipes
- Andhra curry leaf chicken
- Fish head curry (gulai kepala ikan)
- Roast capsicum sauce (salsa de pimiento)
- Spiced pork skewers (pintxos morunos)
- Linzer torte
- Cauliflower and cavolo nero rice pie
- Indian chicken korma
- Lemon meringue tart with blueberry jelly
- Warm salad of rare roasted venison with celeriac, pear and red cabbage
- Best end of lamb with eggplant caviar and a fricassee of sweetbreads, chorizo and anchovy
Hot Tips
Asado
Once the coals have burnt down to embers, cover the meat with newspaper and turn the meat every 15 minutes.
Glossary
Oyster Mushrooms
An ear-like grey or greyish-brown bracket fungus that grows in clumps or clusters. Oyster mushrooms have a subtle flavour and are often used in Oriental cookery.
