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Tenderising chickpeas

Adding a small amount of bicarbonate of soda to chickpeas when soaking will help to tenderise them.

Glossary

Brown Onions

A key ingredient for many dishes including the famous French onion soup. Look for firm onions with shiny papery skin. The Mako region in Hungary lays claim to an ingenious method of cultivation which is said to produce superior quality onions.

 
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