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Hot Tips
… and keep rust at bay
Like all cast-iron cookware, potjie are prone to rust. When you’ve finished cooking in your potjie, rinse it with boiling water and little or no detergent, then dry and wipe the inside lightly with olive or vegetable oil.
Glossary
Salgam
A deep purple non-alcoholic drink made in Turkey from turnip juice. Traditionally served cold.
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