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Cashew recipes
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Featured Food & Recipes
Hot Tips
Using whole dried chillies
Soak chillies in hot water for 10–15 minutes or until slightly softened, remove the stem and discard seeds if desired.
Glossary
Lemongrass
A main ingredient in Thai and Southeast Asian cuisines, lemon grass is a root that can be used fresh, dried or powdered to impart its lemon flavour to sweet or savoury dishes.
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