Vermouth recipes

Sea urchin risotto

Baked fish (pesce al forno)

Squid in ink (calamari neri)

Poulet Vermouth

Crostelli

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Char siu pork belly
Spring onion pancakes
Polish sourdough bread
Panzerotti
Apple-and-fig cake
Spicy pulled pork rolls with coleslaw and barbecue sauce
Imperial tofu soup (Pingqiao tofu)
Pigeon pea curry (toor dal)
Three milks cakes (torta de tres leches)
Chicken congee (arroz caldo)

Hainanese chicken rice
Cypriot Easter bread (flaounes)
Orange and almond cake
Paella
Malaysian laksa (cheat's laksa)
Tiramisu
Preserved olives
Chicken curry
Olive pickling
Greek Easter biscuits (koulourakia paschalina)

Orange and almond cake
Pad thai
Beef bourguignon
Hainanese chicken rice
Paella
Veal osso buco with anchovy gremolata
Salt and pepper squid
Sindhi biryani
Orange marmalade
Barbecued lamb (mechoui) with minted yoghurt

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Lemonade scones

For a simple Devonshire tea make lemonade scones by combining 3 cups of self-raising flour, 1 cup of cream and 1 cup of lemonade. Bake in a moderate oven until golden on top.

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Garlic Chives

Garlic chives (he) are dark green flat chives with a garlic flavour and aroma.

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Vermouth recipes

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Lemonade scones

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Garlic Chives

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