Editor's pick

Chicken breast is the go-to healthy choice, but don't overlook the thigh or even a whole chook – you can remove the skin before serving.

A much-loved Chinese classic, this Singaporean recipe is an interpretation of chicken rice, using pandan, kecap manis and cucumber to complement the balance of...
Created by accident in Syria 2300 BCE, freekeh is immature wheat that is roasted and then threshed to separate the grain from the charred straw and chaff. This...
The much-maligned Brussels sprout is having a renaissance in foodie circles and for good reason – it’s simply delicious. When cooked well and properly seasoned,...
This chicken stir-fry recipe is packed full of spice and flavour. The Szechuan peppercorns (actually not a pepper but the berries from the prickly ash tree) add a...
Kalamata olives, feta cheese and extra virgin olive oil are quintessential Greek ingredients, adding a robust and luxurious edge to a roast chicken. Keep a little...

Healthy chicken recipes