Phuket
Phuket
162 Jetty Rd
Glenelg SA 5045
Phone: (08) 82951903
In a never-ending sea of Thai establishments, it's great to have one to truly rely on - in Adelaide, that place is Phuket. Comforting, tasty and good quality cuisine will keep you coming back for more.
- Open
- m
- t
- w
- t
- f
- s
- s
- Breakfast
- Lunch
- Dinner
- Late
- open
- closed
Features:
- Cost Entree : $8
- Cost Main : $15
- Cost Dessert : $7
- Cost Entree Min : $8.00
- Cost Entree Max : $8.00
- Cost Main Min : $15.00
- Cost Main Max : $15.00
- Cost Dessert Min : $7.00
- Cost Dessert Max : $7.00
- Seats : 100
- Bookings Accept
- Bookings Advisable
- Bookings Group
- Function Room Seats 1 : 50
- Alcohol Corkage Bottle : 8
- Alcohol Wine By Glass
- Alcohol Bar
- Menu Vegetarian Count : 6
- Cc Mastercard
- Cc Visa
- Cc Diners
- Cc Amex
- Menu Vegetarian
- Parking
- Function Rooms
- Takeaway
- Alcohol Licensed
Copyright © [2012] HWW Pty Limited.
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Featured Food & Recipes

Hot Tips
Berbere substitution
When making Doro Wat, about 4 tablespoons of Berebere, an extremely hot Ethiopian red pepper mixture, is used in each recipe. You can substitute a combination of cayenne pepper and paprika (which is not Ethiopian) to replicate the characteristic dark color and flavor.
Glossary
Acidulated Water
Water to which an acid substance such as lemon juice or wine vinegar is added. Once peeled, vegetables such as celery and artichokes can be immersed in it to stop them from going brown.
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