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Huong Huong

Huong Huong
228 Marrickville Rd
Marrickville NSW 2204
Phone: (02) 95685522

www.huonghuong.com.au/

If the perky pink decor of this local favourite isn't enough to put a smile on the face of Marrickvillagers, then the massive tome of a menu surely is. Covering the gamut of Chinese and South-East Asian favourites, the menu at this laidback eatery has plenty to please fussy diners. The dishes range from such classic nibbles as salt and pepper squid to a hearty Vietnamese beef soup or plump rice paper rolls.

  • Open
  • m
  • t
  • w
  • t
  • f
  • s
  • s
  • Breakfast
  • Lunch
  • Dinner
  • Late
  • open
  • closed

Features:

  • Cost Entree : $4
  • Cost Main : $11
  • Cost Dessert : $3
  • Cost Meal : $36
  • Cost Main Min : $11.00
  • Cost Main Max : $11.00
  • Cost Dessert Max : $4.00
  • Seats : 80
  • Bookings Accept
  • Bookings Advisable
  • Bookings Group
  • Function Room Seats 1 : 40
  • Alcohol Corkage Glass
  • Menu Vegetarian Count : 20
  • Cash Only
  • Menu Vegetarian
  • Parking
  • Wheelchair Access
  • Wheelchair Toilets
  • Function Rooms
  • Takeaway
  • Alcohol Byo

Copyright © [2012] HWW Pty Limited.

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Featured Food & Recipes

Hot Tips

Toasting spices

Toasting whole spices in a dry pan can help to bring out the essential oils and the flavour in the spice, however be careful to taste as you add the spice to your dish as the flavour will have changed and you may need less. Toasting pre-ground spices is a little trickier and it can ruin the flavour of the spice altogether.

Glossary

Vegetable carving

Part of many women’s education in South East Asian countries is the art of creating pretty and colourful garnishes for meals with fruit and vegetables.

 
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