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Out of Africa
Out of Africa
43-45 East Esp
Manly NSW 2095
Phone: (02) 99770055
Opening out onto the bustling Manly Esplanade, Out Of Africa is relaxed beach dining at its best. The atmosphere is raucous and fun and the spicy, inventive meals show you why this is a favourite with the locals. The tagines, served in the traditional Moroccan pots, also offer something Sydney diners don't get enough of.
- Open
- m
- t
- w
- t
- f
- s
- s
- Breakfast
- Lunch
- Dinner
- Late
- open
- closed
Features:
- Holiday Surcharge
- Holiday Notes : 10%
- Cost Entree : $8
- Cost Main : $18
- Cost Dessert : $9
- Cost Meal : $50
- Cost Entree Min : $11.50
- Cost Entree Max : $18.50
- Cost Main Min : $20.50
- Cost Main Max : $32.50
- Cost Dessert Min : $8.50
- Cost Dessert Max : $13.90
- Setmenu Courses : 3
- Setmenu Price : $42.00
- Seats : 120
- Bookings Accept
- Bookings Advisable
- Bookings Group
- Alcohol Corkage Bottle : 5
- Alcohol Wine By Glass
- Menu Vegetarian Count : 6
- Cc Mastercard
- Cc Visa
- Cc Diners
- Cc Amex
- Menu Vegetarian
- Outside Area
- Alcohol Licensed
Copyright © [2012] HWW Pty Limited.
Featured Food & Recipes
Hot Tips
Berbere substitution
When making Doro Wat, about 4 tablespoons of Berebere, an extremely hot Ethiopian red pepper mixture, is used in each recipe. You can substitute a combination of cayenne pepper and paprika (which is not Ethiopian) to replicate the characteristic dark color and flavor.
Glossary
Acidulated Water
Water to which an acid substance such as lemon juice or wine vinegar is added. Once peeled, vegetables such as celery and artichokes can be immersed in it to stop them from going brown.
