Eiger Swiss Restaurant
Eiger Swiss Restaurant
552 Parramatta Rd
Petersham NSW 2049
Phone: (02) 95641160
www.eigerswissrestaurant.com.au
Through a nondescript door on Parramatta Road, be transported to the Swiss Alps and gather a group of friends to indulge in some fondue. If you must eat something other than fondue at this Swiss Sydney institution, then be reassured that the servings are more than generous and the food is all pretty darn tasty and fortifying. The pork and veal dishes are especially good and there is a mean chocolate fondue on offer that will mean you'll have to go out climbing mountains to work off your dinner.
- Open
- m
- t
- w
- t
- f
- s
- s
- Breakfast
- Lunch
- Dinner
- Late
- open
- closed
Features:
- Cost Entree : $10
- Cost Main : $19
- Cost Dessert : $6
- Cost Entree Min : $10.00
- Cost Entree Max : $12.00
- Cost Main Min : $18.00
- Cost Main Max : $24.00
- Cost Dessert Min : $5.00
- Cost Dessert Max : $9.00
- Seats : 55
- Bookings Accept
- Bookings Advisable
- Bookings Group
- Alcohol Wine By Glass
- Menu Vegetarian Count : 3
- Cc Mastercard
- Cc Visa
- Pay Eftpos
- Menu Vegetarian
- Alcohol Licensed
- Alcohol Byo
Copyright © [2012] HWW Pty Limited.
Featured Food & Recipes

Hot Tips
Resting meat
Never serve roasted meat straight out of the oven. Instead allow the meat to rest in a warm place, loosely covered with foil, for around 20 minutes, This will allow the juices to redistribute evenly among the meat, rather than escaping onto the plate when the meat is carved.
Glossary
Daun Salam
Literally "Salam" leaves, sometimes known as 'Indonesian bay leaves' and found in Asian grocery stores.


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