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Beachcomber At St Kilda Sea Baths
Beachcomber At St Kilda Sea Baths
10-12 Jacka Bvd
St Kilda VIC 3182
Phone: (03) 95938233
If you're looking for the consummate summer dining experience, it doesn't get much better than this. Spectacular beachside views, a sprawling outdoor dining area and a gourmet menu mean this restaurant showcases St Kilda's food culture at its best. The menu features savoury morsels suited to alfresco dining: dishes such as a huge seafood platter for two of king prawns, blue swimmer crab, oysters, scallops, grilled fish, baby octopus, grilled prawn cutlets and fried calamari. The drinks menu includes a range of tempting cocktails, encouraging you to prolong an afternoon lunch into the early evening.
- Open
- m
- t
- w
- t
- f
- s
- s
- Breakfast
- Lunch
- Dinner
- Late
- open
- closed
Features:
- Cost Entree Min : $8.50
- Cost Entree Max : $35.00
- Cost Main Min : $16.00
- Cost Main Max : $35.00
- Seats : 550
- Bookings Accept
- Bookings Advisable
- Bookings Group
- Function Room Seats 1 : 150
- Alcohol Wine By Glass
- Alcohol Bar
- Alcohol No Meal
- Menu Vegetarian Count : 4
- Cc Mastercard
- Cc Visa
- Cc Diners
- Cc Amex
- Pay Eftpos
- Menu Child
- Parking
- Wheelchair Access
- Wheelchair Toilets
- Outside Area
- Waterviews
- Function Rooms
- Alcohol Licensed
- Smoking Permitted
- Date Modified : 2013-06-02 01:01:28
Copyright © [2013] HWW Pty Limited.
Featured Food & Recipes
Hot Tips
Chopping garlic
Squash the unpeeled garlic using the flat side of a large knife to loosen the skin and help release the flavour and oils. Peel the garlic and then roughly chop. All of the pieces need to be about the same size to ensure consistency while cooking.
Glossary
Carp
Considered a pest by many Australians, the European carp inhabits many of the continent's waterways. It is however prized by many communities including the Chinese and some Middle Eastern nationalities.
