Courgette
54 Marcus Clarke St
City ACT 2601
Phone: (02) 62474042

www.courgette.com.au

James Mussillon has expanded his award-wining crop of restaurants in Canberra with Courgette, sibling to Aubergine. Combining new-age interior design with a modern atmosphere, this part of the family is certainly marketed toward the corporate crowd of the city. The menu incorporates exceptional Australian produce, especially seafood, with the use of complex sauces betraying the chef's European training. The mains can be quite heavy - a duo of grain-fed beef fillet and wagyu beef cheek are served with horseradish mash, broad beans and a red wine jus - but the desserts deserve some attention, so be sure to save room.

Features:

• Cr Last Modified : 2013-03-15 16:05:11
• Cost Entree Min : $19.50
• Cost Entree Max : $28.00
• Cost Main Min : $32.00
• Cost Main Max : $38.00
• Cost Dessert Min : $16.00
• Cost Dessert Max : $19.00
• Setmenu Courses : 3
• Setmenu Price : $72.00
• Seats : 110
• Bookings Accept
• Bookings Advisable
• Bookings Group
• Function Room Seats 1 : 20
• Function Room Seats 2 : 10
• Alcohol Byo Wineonly
• Alcohol Corkage Bottle : 9
• Alcohol Wine By Glass
• Alcohol Bar
• Menu Vegetarian Count : 2
• Cc Mastercard
• Cc Visa
• Cc Diners
• Cc Amex
• Pay Eftpos
• Parking
• Wheelchair Access
• Wheelchair Toilets
• Outside Area
• Function Rooms : 2
• Alcohol Licensed
• Alcohol Byo
• Smoking Permitted
• Date Modified : 2013-03-15 16:05:11