Awash
Awash
Shop 2
64-82 Hopkins St
Footscray VIC 3011
Phone: (03) 96871955
No knifes and forks; just injera to eat your dinner with! Get authentic at this cheap and cheerful and mop up your dinner the way they do in Ethiopia: using the thick, fermented, slightly sour bread to pick up every last bit of wat (a thick, rich meat-based stew). Supplement your protein intake with a plate of ful (green beans doused in tomato, chilli and onions) washed down with a BYO bottle of your favourite tipple. Take the time to end the experience with the Ethiopian coffee ceremony - though lengthy and caffeine-infused, it's a lovely way to make the most of everyone's company, plus your spirit is said to be transformed following the third cup of the thick, sugary brew.
- Open
- m
- t
- w
- t
- f
- s
- s
- Breakfast
- Lunch
- Dinner
- Late
- open
- closed
Features:
- Cost Main Min : $8.00
- Cost Main Max : $10.00
- Bookings Accept
- Bookings Group
- Alcohol Licensed
- Alcohol Byo
Copyright © [2012] HWW Pty Limited.
Featured Food & Recipes

Hot Tips
Resting meat
Never serve roasted meat straight out of the oven. Instead allow the meat to rest in a warm place, loosely covered with foil, for around 20 minutes, This will allow the juices to redistribute evenly among the meat, rather than escaping onto the plate when the meat is carved.
Glossary
Daun Salam
Literally "Salam" leaves, sometimes known as 'Indonesian bay leaves' and found in Asian grocery stores.


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