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Montien Thai
Montien Thai
272 Willoughby Rd
Naremburn NSW 2065
Phone: (02) 94362932
This friendly eatery is arguably the North Shore's most iconic, and lauded, Thai restaurant. Indeed, Montien Thai packs them in with its thoroughly authentic take on some classic Thai dishes. From curries to stir-fries, patrons all agree that it's rare to be given a bad meal. With more than 20 years experience catering to a discerning clientele, Montien Thai is a rare gem in the increasingly popular Naremburn locale.
- Open
- m
- t
- w
- t
- f
- s
- s
- Breakfast
- Lunch
- Dinner
- Late
- open
- closed
Features:
- Cost Entree Min : $8.50
- Cost Entree Max : $12.90
- Cost Main Min : $16.90
- Cost Main Max : $21.90
- Bookings Accept
- Bookings Group
- Alcohol Byo Wineonly
- Alcohol Corkage Glass : 3
- Alcohol Wine By Glass
- Menu Vegetarian Count : 12
- Cc Mastercard
- Cc Visa
- Pay Eftpos
- Parking
- Takeaway
- Alcohol Licensed
- Alcohol Byo
- Date Modified : 2013-05-02 01:03:24
Copyright © [2013] HWW Pty Limited.
Featured Food & Recipes
Hot Tips
Preparing a new Tajine
To prepare a new tajine before cooking; soak overnight in water (the bathtub is a good place). Then fill with water, add same salt and a few bay leaves and a few cardamom pods. Heat over a low gas flame, until boiling to infuse the herbs into the porous terracotta. If your tajine is used regularly this won't need to be redone. Tajines can be used on the barbecue, charcoal or low gas flame but are not recommended for electric cook tops or in the oven.
Glossary
Garlic
Used liberally in many dishes, garlic adds flavour to everything from soups to homemade sausages. One passionate Croatian cook says it's hard to imagine a single household in all Croatia without garlic.
