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Gujarati Rasoi
Gujarati Rasoi
628 Glenferrie Rd
Hawthorn VIC 3122
Phone: (03) 98183535
Named after the predominantly vegetarian state of Gujarat in India's west, this vego's delight unequivocally proves just how diverse vegetarian food can be.
Another stellar offering from the Curry King group, Gujarati Rasoi embodies the same principle of "hasty and tasty" food that the other restaurants do so well. Trying the famous Gujarati thali - cereal, pulses, vegetables and rice served with condiments like pickles, chutneys, papad, buttermilk and salad - is almost mandatory for first-timers to this vegie paradise.
- Open
- m
- t
- w
- t
- f
- s
- s
- Breakfast
- Lunch
- Dinner
- Late
- open
- closed
Features:
- Cost Main Min : $2.00
- Cost Main Max : $10.00
- Cc Mastercard
- Cc Visa
- Pay Eftpos
- Takeaway
- Alcohol Byo
- Date Modified : 2013-05-02 01:03:49
Copyright © [2013] HWW Pty Limited.
Featured Food & Recipes
- Andhra curry leaf chicken
- Fish head curry (gulai kepala ikan)
- Roast capsicum sauce (salsa de pimiento)
- Spiced pork skewers (pintxos morunos)
- Linzer torte
- Cauliflower and cavolo nero rice pie
- Indian chicken korma
- Lemon meringue tart with blueberry jelly
- Warm salad of rare roasted venison with celeriac, pear and red cabbage
- Best end of lamb with eggplant caviar and a fricassee of sweetbreads, chorizo and anchovy
Hot Tips
Rescuing burnt garlic
Burning garlic will make it taste bitter and unpalatable, however if you do burn your garlic while heating it in olive oil (the basis of so many French and Italian meals) simply strain out the garlic pieces - the oil will have taken on much of the flavour of the garlic already and will impart this through your dish.
Glossary
Brown Sugar
May be dark or light, the darker variety contains more molasses and has a stronger flavour.
