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Little Singapore Uptown
Little Singapore Uptown
Shop G14B
191 Albert St
Brisbane QLD 4000
Phone: (07) 32115772
Little Singapore's uptown restaurant serves up excellent Singaporean and Malaysian dishes inspired by the hawkers of old Singapore. The traditional dishes include some classics like Assam squid with rice, and the always comforting and warming Hainanese chicken with butter rice. The prices are very reasonable, and the no-fuss, no-frills attitude here is refreshing if it's a quick, easy meal you're after. In fact, you can't really do much better.
- Open
- m
- t
- w
- t
- f
- s
- s
- Breakfast
- Lunch
- Dinner
- Late
- open
- closed
Features:
- Holiday Surcharge
- Holiday Notes : 15%
- Cost Main Min : $6.00
- Cost Main Max : $10.50
- Bookings Accept
- Bookings Group
- Alcohol None
- Cc Mastercard
- Cc Visa
- Pay Eftpos
- Parking
- Wheelchair Access
- Wheelchair Toilets
- Takeaway
- Date Modified : 2013-05-02 01:03:55
Copyright © [2013] HWW Pty Limited.
Featured Food & Recipes
- Andhra curry leaf chicken
- Fish head curry (gulai kepala ikan)
- Roast capsicum sauce (salsa de pimiento)
- Spiced pork skewers (pintxos morunos)
- Linzer torte
- Cauliflower and cavolo nero rice pie
- Indian chicken korma
- Lemon meringue tart with blueberry jelly
- Warm salad of rare roasted venison with celeriac, pear and red cabbage
- Best end of lamb with eggplant caviar and a fricassee of sweetbreads, chorizo and anchovy
Hot Tips
Pasta shapes
Thin, delicate pasta shapes are lovely combined with thinner, delicate sauces. Tubular or irregular shaped pastas are best with chunky sauces (so the sauce can get caught inside the shapes). Small pasta shapes, such as risoni, are great in soups.
Glossary
Herring
An oil-rich fish usually sold whole. Herring can be poached, fried or grilled as well as pickled, marinated, salted and smoked.
