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Al Khiam Restaurant
Al Khiam Restaurant
Level 1
36 Smart St
Fairfield NSW 2165
Phone: (02) 97230100
Influenced over thousands of years by the cuisine of its neighbouring countries, Turkey and Iran, Iraqi food is rich in flavour, texture and spice, and this restaurant is true to the food's ancient origins, offering authentic and traditional Iraqi cuisine.
Popular dishes here include the whole skewered fish barbequed on a grill (an Iraqi favourite known as <em>masgouf</em>) and the grilled quails, which come (as many of the dishes do) with delicious hummus and tabouli. With a live band and belly dancers on Friday nights, this is a hit for families and the uninitiated, as well as those already converted to the beautiful flavours of Iraq.
- Open
- m
- t
- w
- t
- f
- s
- s
- Breakfast
- Lunch
- Dinner
- Late
- open
- closed
Features:
- Cost Entree Min : $3.95
- Cost Entree Max : $4.95
- Cost Main Min : $5.00
- Cost Main Max : $14.50
- Seats : 150
- Bookings Accept
- Bookings Group
- Alcohol None
- Menu Vegetarian Count : 6
- Cc Mastercard
- Cc Visa
- Pay Eftpos
- Parking
- Takeaway
Copyright © [2012] HWW Pty Limited.
Featured Food & Recipes
Hot Tips
Steaming fish - hot tip
When steaming fish, slice through flesh for even cooking. This allows the heat to penetrate the thicker parts of the fish, preventing the thinner parts (especially near the tail) from overcooking. If marinating the fish before cooking, this also allows the flesh to absorb the flavours.
Glossary
Agar-Agar
Based on seaweed and used as a stabiliser or thickener in many food products, agar-agar is a vegetarian alternative to gelatine. It is sold in many of the large supermarkets in powder form, as flakes and as bars.
