There are 815 Chinese restaurants within Australia.
|631.||Shanghai Yangzhou House||Hurstville|
|632.||Shangri La Chinese Restaurant||Sydney|
|633.||Shark Fin House||Melbourne|
|634.||Shark Fin Inn||Melbourne|
|635.||Shark Fin Inn Keysborough||Keysborough|
|636.||Sho Noodle Bar||Southbank|
|637.||Shu Yuan Vegetarian Cafe||Hobart City|
|638.||Shun Fung on the River||Perth|
|639.||Si Chuan Restaurant||Burwood|
|640.||Siana Valley||Fortitude Valley|
|641.||Sichuan Dining Room||Hawthorn|
|642.||Sichuan Pepper House||Ashfield|
|645.||Silky Apple Chinese Restaurant||Armadale|
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Featured Food & Recipes
Rescuing burnt garlic
Burning garlic will make it taste bitter and unpalatable, however if you do burn your garlic while heating it in olive oil (the basis of so many French and Italian meals) simply strain out the garlic pieces - the oil will have taken on much of the flavour of the garlic already and will impart this through your dish.
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