From the Food desk

What's happening on plates locally and around the world.

Newly added
Shannon Bennett and Ben Shewry prove they can stand the heat, even out of the kitchen.
Newly added
A new documentary brings Bourdain, Massimo Bottura and more together to explore ways we can all cut food waste.
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We meet the three indie queens who are combining their garage band vibes with their love of food.
The humble chickpea is mostly dried, but they are delicious raw, too.
Raw chicken dishes have been getting more attention.

Eat well

Separate the food from the fad with the latest health news.

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A dietitian looks how food and supplements can make a difference.
The 'taco diet' might be a bit tongue-in-cheek, but tacos actually have a lot going for them.
Fermented foods are enjoying a resurgence - Holly Davis explains why that's a good thing for us all.
Eating peanuts when pregnant might help avoid your child developing an allergy, new research suggests.

Play with your food

What the internet is saying about food. *facepalm*

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Possibly the cutest coffees ever

Meet 3D latte art.
Candian restaurant chain Tim Horton's has started selling the 'Buffalo latte' in the US - and people are bewildered.
Packed with gluten, refined sugar and preservative-free treats.
The new look, new taste - and expensive - Vegemite has social media abuzz, but many aren't happy.
"I'm going to get some Chicken McNuggets if anyone wants to come get some."