SBS Food

Blog Appétit

Blog Appétit is our curated list of go-to food blogs we love, with a focus on high-quality photography, trusted recipes, strong editorial themes and a unique voice and personality in a blogosphere of humdrum. Each fortnight we'll feature a foodie blog you should be bookmarking.

52blog entries
Looking for this year’s hottest Hanukkah recipes? Look no further. Kosher favourite Busy in Brooklyn – the latest in Blog Appétit – dishes up her Jewish holiday must-haves.
This year, Hanukkah kicks off on the eve of Sunday December 6 and runs for the customary eight days until Monday December 14. Which means doughnuts, latkes and other delicious symbolic dishes are just around the corner for those of us cele...
Want the lowdown on Thanksgiving? Say hello to The Crepes of Wrath, quite possibly the most comprehensive (and delicious) resource for the big American holiday – and the latest from Blog Appétit.
Seeing mentions of Thanksgiving everywhere you turn? Like us, you’re probably intrigued. What is this festivity Americans go absolutely ga-ga for? From a food perspective, it means eating turkey, roasted sweet potatoes with bacon (or somet...
Could this be the best Greek food blog of all time? This week in SBS Food’s Blog Appétit – our round up of food blogs worth bookmarking – we bring you Souvlaki For The Soul.
With recipes for every Greek classic imaginable, from keftedes and pastitsio to baklava and three different kinds of saganaki (yes, our mouths are watering right now, too), Souvlaki For The Soul is the most comprehensive Hellenic food blog...
South African blogger Sam Linsell talks about avoiding panic in the kitchen and shares her spring party menu (think kale Caesar salad, fruity spritzers and boozy pina colada popsicles!) in our latest Blog Appétit.
Sam Linsell’s fast, fresh cooking would be right at home here in Australia, as would her rustic-chic food styling and photography, which almost looks lifted from a Marie Claire cookbook. But alas, we can’t claim her as our own; the food st...
This week in SBS Food’s Blog Appétit – our round up of food blogs worth bookmarking – we bring you A Brown Table and blogger Nik Sharma’s mash-up Indian-American flavours and awe-inspiring photography.
Such is the allure of food that it compels people to grand gestures. Nik Sharma, for example, quit a successful pharmaceutical career to pursue his love for the culinary arts. He found a post as a pastry cook in training at a bakery in San...