Do you know your gâteau from your galette? Test your sweet knowledge right here.
While you’ll find preserves aplenty at your local CWA hall, this modern collective is cooking up much more than scones and jam.
According to the latest research, artificial sweeteners may actually cause us to gain weight.
A cake that still appeals after 80 years? Thanks, we'll have a slice of that.
Whether it's doused in sugar syrup or spiked with ginger, most countries have their spin on this eggy, creamy classic.
What do you do with the bags you take home?
It's toast. In a sandwich. We are not joking.
Airs 8pm, Thursday Aug 24 on SBS. After slaughtering a cow on the farm, Matthew Evans wants to honour its life with a complete nose to tail experience - meaning...
Airs 8pm, Thursday Aug 31 on SBS. With native wallabies grazing the same pasture as his livestock, Matthew Evans needs to come up with a solution that allows both...
Airs 8pm, Thursday Sep 7 on SBS. Matthew Evans begins the month-long build of an enormous, outdoor, wood-fired oven for the imminent opening of Fat Pig Kitchen.