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Taste Le Tour – Peaches and apricots poached in wine

Taste Le Tour – Peaches and apricots poached in wine

Aired - 18 July 2012

Gabriel Gaté discovers the gastronomy of the region around Pau called the Béarn and finds that the locals love their food. The wines of Jurançon are world-class, and Gabriel prepares a luscious dessert of apricots and peaches poached in the local sweet wine.

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